Alberta Raised, Grain Fed and Hormone Free. Superior Artisan Beef
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Nutrition

Wagyu Beef - A healthy choice

Wagyu is a source of many essential vitamins and nutrients and is a healthy choice, adding to a rich, tender and entirely flavorfull eating experience. Scientific studies have shown that the marbling in Wagyu beef creates a very healthy choice for consumers.

Here are some quick facts about Wagyu Beef and its health benefits:

  • The wagyu breed is predisposed to a higher % of unsaturated fat compared to other breeds. The result is more “good” cholesterol and less “bad” cholesterol.
  • Wagyu beef has an elevated proportion of oleic acid in the fat. Oleic acid has a major influence on the palatability and tenderness of the meat.
  • Wagyu beef is an effective source of essential fatty acids such as Omega 3 (linolenic acid) as well as containing 30% more Omega 6 than other breeds. Both Omega’s contribute to preventing and protecting against heart disease, depression, high blood pressure and reducing cholesterol
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Contact

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Brant Lake Wagyu
Box 127 Brant, Alberta, Canada
T0L 0L0

PHONE: 403-652-1014

Cell: 403-371-6364

FAX: 403-652-1015
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Authentic Wagyu

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